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At the grocery store, there seems to be a multitude of choices when it comes to vegetables. You can buy fresh, frozen, and canned veggies, and some recipes actually call for one over the other. However, is one better than the other? It is important...
Bacon. That is correct. Bacon. I want to write about bacon. Specifically I want to write about a kind of bacon that the supermarkets are not putting inside the freezer or refrigerated compartments. Wow! They are keeping bacon on the shelf. And it is...
As I sit here, I ask myself, do I write an article or a list? Do I list the names or just write an in-depth story about camping foods? Or can I make my list into an article. I will do both and all, so here we go. I have been camping many times...
What is in a meal and what ingredient makes the meal an excellent one? It all depends on whom you ask that question to. For myself, I would say that three , four or five of my most favorite foods in one meal would make an excellent meal. (Wow, let me...
The NCPLH course is one offered in the food service industry within the UK. This course allows people to learn all about responsible alcohol retailing in the UK. It will help pub owners and operators learn better ways to serve their customers and best...
NCPLH training is shorthand that refers to the National Certificate for Public License Holders, and is a training program for responsible alcohol retailing. If you work in a business where you sell or serve alcohol, you will want to consider this training...
Like many programs out there, the TABC certification (Texas Alcoholic Beverage Commission) is not mandated as a part of business ownership or employment. The state offers the standardized program to anyone who wants to provide a more responsible, informed...
The Texas Alcohol Beverage Commission requires that all servers that wish to include alcohol in their service repertoire must pass their TABC certification standards. This is important to learn the rules and regulations behind alcohol service, as well...
Most people, not only those in the food service industry, will see the clear need for food safety training. This is an important health aspect that should not be taken lightly, as not following safety standards for food handling can lead to serious illness...
Food safety standards are constantly changing and being updated, and so it’s extremely important for any food manufacturers or processors to stay up to date on the latest in rules and regulations. The EDI food safety regulations fall into this...
Although the economy has taken a hit recently, the steady competition for qualified servers and bartenders continues to thrive. The restaurant industry is one that continues to be strong, and so a whole new army of potential servers are interested in...
Every state has its own requirements for alcohol training. Some states require it for people who own restaurants or establishments that serve or sell alcohol, while others make it an optional standard that people can choose to use or not. Some businesses...
Many people hear about food safety certification and automatically assume that it’s only for those people who work in restaurants. However, in any business where food is prepared, served, packaged, or sold, food hygiene is priority number one....
Some people love the convenience of online training for their job. However, some people feel like it isn’t the right path or that it won’t provide the right training. Fortunately, food safety training is not exactly show and tell. You can...
EDI stands for Estimated Daily Intake, and refers to the intake of materials in relation to food product packaging. The main focus of this issue is the consumption of plastic, and the ideal number is 1.5 micrograms per day, per person of daily intake....
In food service, there is a lot that you need to know before you can do your job to the best of your abilities. You must take the time to get all of the necessary training and education so that you are fully prepared for your career. Food hygiene training...